Private Kitchen Party 08-17-2024

Menu:

Appetizer

Spinach Salad

Strawberries, red onion and candied almonds tossed in a poppy seed dressing.

Entrée

Baked Lemon Pepper Cod with Tartar sauce

Atlantic mashed potatoes, turnip & carrot mix, and Corn

Dessert

Newfoundland Screech Cake

Spirit of Newfoundland’s Signature Dessert! Slices of moist and delicious bundt cake infused with Newfoundland Screech rum with hints of vanilla, soaked in a rum glaze. Served with a generous helping of Spirit of Newfoundland’s versatile Rum Sauce and fluffy cream.